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We suggest to refrigerate before consumption. 50% fatted duck liver pieces and duck fat.
We suggest to refrigerate before consumption....
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Cooking is simple in a rustic style.The blend of green spices lends a distinctive Mediterranean,intense flavor to a variety of dishes.Italian spice salt is a perfect choice for meats, fish, salads and vegetables alike. It is most recommended at the end of the cooking process or for seasoning the finished...
Cooking is simple in a rustic style.The blend of green spices lends a distinctive...
Cooking is simple in a rustic style.The blend...
Southern French cuisine,Kotányi style:The special spice mix with Provencal green spices gives an unmistakable taste to Mediterranean dishes.The Provence spice blend lends a majestic,succulent flavor to meats, fish, grilled foods, spice oils, vinegars and marinades.IngredientsIodized sea...
Southern French cuisine,Kotányi style:The special spice mix with Provencal green spices...
Southern French cuisine,Kotányi style:The...
Food of the gods - enjoy authentic Greek flavors with the delicious Kotányi spice salt, which combines the finest herbs and spices.The Kotanyi Greek spice salt is a perfect choice for seasoning vegetables, seafood, olives, grilled meats, oven-baked food, sauces, salads and feta cheese.Ingredients: Onions,...
Food of the gods - enjoy authentic Greek flavors with the delicious Kotányi spice salt,...
Food of the gods - enjoy authentic Greek...
Fool the sea salt with a little spiciness. This Kotányi blend combines sea salt with the finest chili.IdealThis spicy and spicy Kotányi mixture is perfect for flavoring fish, meat and vegetable dishes.IngredientsChili, iodized sea salt (sea salt, potassium iodide)
Fool the sea salt with a little spiciness. This Kotányi blend combines sea salt with...
Fool the sea salt with a little spiciness. This...
Natural fruit pectin allows you to shorten the lengthy jam cooking process to 1-3 minutes.You can use it for jelly on cakes.Product of Hungary
Natural fruit pectin allows you to shorten the lengthy jam cooking process to 1-3...
Natural fruit pectin allows you to shorten the...
This delicious duck liver parfait has been made with 75% foie gras!!!! We suggest to refrigerate before consumption. Serve it chilled! Consumption recommendation: put the chilled can into warm water for 2-3 seconds. After opening you can slice the product by slipping out
This delicious duck liver parfait has been made with 75% foie gras!!!! We suggest to...
This delicious duck liver parfait has been made...
Snack on its own or you can put them on any desserts like pies or tarts.Only need to add sugar and milk to make your pudding. Mix all ingredients together, bring the milk to bowl and stir in mixture and continue for at least 1 minute.Place in a glass or a dessert cup, let it cool and enjoy.
Snack on its own or you can put them on any desserts like pies or tarts.Only need to...
Snack on its own or you can put them on any...
With Dr. Oetker’s Instant Yeast there is no need to dissolve the product in liquid prior to preparation. Just add yeast to dry ingredients.
With Dr. Oetker’s Instant Yeast there is no need to dissolve the product in liquid...
With Dr. Oetker’s Instant Yeast there is no...
With an electric mixer mix with 1.5L cold milk
100% Walnut Ground Product of Hungary
Make marinade from Kotányi Spare Rib Spice Mix with water, honey, oil and let the meat stand in the refrigerator overnight. Bake in the oven or grill the next day until crisp. Excellent for side, shoulder, barbecue meats
Make marinade from Kotányi Spare Rib Spice Mix with water, honey, oil and let the meat...
Make marinade from Kotányi Spare Rib Spice Mix...
Meat in the oven, in a pan or grilled, the food is even tastier with Kotányi Hungarian fried spice salt. The classic spices and the green vegetable ingredients were put together in this seasoning.to get that delicious Hungarian taste.
Meat in the oven, in a pan or grilled, the food is even tastier with Kotányi Hungarian...
Meat in the oven, in a pan or grilled, the food...
Every year comes Christmas and with it the pleasantly cinnamon-coriander-clove scent that pervades the kitchen, which can be felt when baking delicacies with the spice mixture of Kotányi honey cake.
Every year comes Christmas and with it the pleasantly cinnamon-coriander-clove scent...
Every year comes Christmas and with it the...
Univer Mayonnaise has been Hungary’s favourite mayonnaise since 1975. Our country learned to love this wonderful product in ready-to-use form thanks to Univer, and it continues to remain the definitive, benchmark taste that takes precedence over other mayonnaises that appear on the market. With no added...
Univer Mayonnaise has been Hungary’s favourite mayonnaise since 1975. Our country...
Univer Mayonnaise has been Hungary’s favourite...
