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The dried apricots are rounding smoothly the palinka's character. It mellows the flavour towards a jam like taste.
The dried apricots are rounding smoothly the palinka's character. It mellows the...
The dried apricots are rounding smoothly the...
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Made with Spelt flour (10%), fresh hen's egg. Great for Soups
Made with Spelt flour (10%), fresh hen's egg....
20 X 0.5L
Hungarian Nokedli / Dumpling Makers Stainless steel and plastic http://www.food.com/recipe/hungarian-nokedli-dumplings-54823
Hungarian Nokedli / Dumpling Makers Stainless steel and plastic...
Hungarian Nokedli / Dumpling Makers Stainless...
The typically rich aromas of Muscat coupled with crisp acidity and long fruitiness of the fresh grapes. A refreshing, light wine to be enjoyed with friends, to pep up a party. Delicate f lavours of perfectly ripe grapes, refreshing acidity and a long, spicy finish. Light body, pure fruit.
The typically rich aromas of Muscat coupled with crisp acidity and long fruitiness of...
The typically rich aromas of Muscat coupled...
6 X 0.5L
In a gastronomy quiz description of the most frequently used spice in Hungary, paprika would earn no more that one point for any player all over the world. In order to accomplish first one, paprika has a leading role that can provide a variety of shades from brilliant deep-red to golden-yellow. suitable...
In a gastronomy quiz description of the most frequently used spice in Hungary, paprika...
In a gastronomy quiz description of the most...
For making jams and jams with a particularly high fruit content, 1250 g of fruit, 350 g of sugar, Fast and sugar-saving.Product of Hungary
For making jams and jams with a particularly high fruit content, 1250 g of fruit, 350 g...
For making jams and jams with a particularly...
The quality of Hungarian fruit, of local ingredients, is the secret behind the superiority of Univer jams. During manufacturing, priority is placed on preserving the original taste of fruit, as a jam is nature itself preserved. It retains the flavours and aromas of summer for a time when gifts of...
The quality of Hungarian fruit, of local ingredients, is the secret behind the...
The quality of Hungarian fruit, of local...
Product of Hungary
Ingredients: Eggs,durum wheat semolina ,drinking water Great for soups
Ingredients: Eggs,durum wheat semolina...
Kékfrankos, pinot noir Blended wine starts with a vigorous deep pink hue. In its nose ripe fruits appear: mainly plum, sour cherry, strawberry. Shows nice balance when tasting. Beside of its fine acids we experience rich fruitiness. The taste is dominated by red berries supplemented by fine marshmallow...
Kékfrankos, pinot noir Blended wine starts with a vigorous deep pink hue. In its nose...
Kékfrankos, pinot noir Blended wine starts with...
Unmistakable, refreshing taste of natural alpine herbs, since 1957. Austria’s national drink, known and loved across Europe and beyond.
Unmistakable, refreshing taste of natural alpine herbs, since 1957. Austria’s national...
Unmistakable, refreshing taste of natural...