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This classic Tokaj wine was made according to the tradicionalTokaj-hegyalja method.It's typical character isdue to short maturation in small Zemplen Oak cask .
This classic Tokaj wine was made according to the tradicionalTokaj-hegyalja method.It's...
This classic Tokaj wine was made according to...
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It’s fragrance is characterised by mellow white peach, fresh grape flowers, a breath of smokiness from ageing in barrels and the clean aspect of Furmint. Savoring it, the wine has a unique mineral trait with notes of saltiness that accompanies the fresh zest of peach. The wine has a long finish, freshly...
It’s fragrance is characterised by mellow white peach, fresh grape flowers, a breath of...
It’s fragrance is characterised by mellow white...
This wine is graceful and fruit driven; with the sheer Furmint character on the nose, accompanied by some airy citrus scent and a hint of smoky note, which derives from the barrel aging.When tasting it fills the mouth entirely with the warmth of the vintage followed by some smoky, spicy and mineral notes...
This wine is graceful and fruit driven; with the sheer Furmint character on the nose,...
This wine is graceful and fruit driven; with...
The wine is defined by an amber-golden yellow hue that is paired with an oily, dense texture. The deep botrytis notes become apparent in it’s aroma immediately that the significant smoky, smooth, oily texture carries on it’s shoulder that is made complete by a fruity finish. The wine has a very complex...
The wine is defined by an amber-golden yellow hue that is paired with an oily, dense...
The wine is defined by an amber-golden yellow...
Straw-yellow in colour, the wine has an intensive aroma of acacia blossom combined with botrytis notes giving it a unique and special character. The aroma combines the fruitiness of the Sárgamuskotály grapes with notes of pear, peach and mint. The creamy texture and honey notes of the wine linger long in...
Straw-yellow in colour, the wine has an intensive aroma of acacia blossom combined with...
Straw-yellow in colour, the wine has an...
In the Tokaj Wine Region, in addition to making aszú, there is a long tradition of late harvest wines. These fresh, fruity, light sweet wines show a new face for Tokaji. The overripe bunches of overripe grapes harvested late at the end of October are processed separately with the most gentle and...
In the Tokaj Wine Region, in addition to making aszú, there is a long tradition of late...
In the Tokaj Wine Region, in addition to making...
This fresh, fruity, light sweet wine introduces a new face for the Tokaji wines. By harvest time in late October the berries had become overripe due to the high number of sunny hours, developing a high sugar content and excellent analytic values. LATE HARVEST TOKAJI FURMINT
This fresh, fruity, light sweet wine introduces a new face for the Tokaji wines. By...
This fresh, fruity, light sweet wine introduces...
Straw-yellow in colour, the wine has an intensive aroma of acacia blossom combined with botrytis notes giving it a unique and special character. The aroma combines the fruitiness of the MUSCAT grapes with notes of pear, peach and mint. The creamy texture and honey notes of the wine linger long in the...
Light yellow-green colour. It’s clean fragrance is defined by the fruitiness of the vintage with pear, smoky apricots and spring flowers. The taste of the complex blend of Hárslevelű and Furmint is a testament of the diverse flavors of the eight wine communities of the Tokaj wine region.
Light yellow-green colour. It’s clean fragrance is defined by the fruitiness of the...
Light yellow-green colour. It’s clean fragrance...
The wine has aromas of fresh dried apricots, spring chamomile blossoms, dried orange and tropical fruits along with a tender hint of pink pepper. Savouring it one may discover a mix of plum and apricot jam that fits well with it’s general fruity nature. A long, full-bodied wine of great complexity with...
The wine has aromas of fresh dried apricots, spring chamomile blossoms, dried orange...
The wine has aromas of fresh dried apricots,...
The 2013 Tokaji Aszú is made from 100% procured aszú (botrytised) grapes. A most fine vintage, 2013’s Tokaji Aszú is of exquisite quality produced from harvested shrivelled berries fully encopassed by botrytis. Serving temperature: 10-12 °C
The 2013 Tokaji Aszú is made from 100% procured aszú (botrytised) grapes. A most fine...
The 2013 Tokaji Aszú is made from 100% procured...
Colour is pale yellow with a green tinge. It has a clean, spicy nose with complex notes. The flavours are citrusy, fruity with some of the typical Tokaj-terroir minerality. its acidity is in balance with the residual sugar in the wine. It has a long, elegant finish. An excellent aperitif. Serving...
Colour is pale yellow with a green tinge. It has a clean, spicy nose with complex...
Colour is pale yellow with a green tinge. It...
Light yellow-green colour. It’s clean fragrance is defined by the fruitiness of the vintage with pear, smoky apricots and spring flowers. The taste of the complex blend of Hárslevelű and Furmint is a testament of the diverse flavors of the eight wine communities of the Tokaj wine region. SERVING...
