Indulge in the rich and velvety taste of Angelli Chocolate Liqueur,

a perfect fusion of fine cocoa, smooth cream, and premium spirits.

Each sip.

Angelli Pistachio is a liqueur made from high-quality ingredients, a real specialty in which the characteristic aroma of pistachio can be discovered.We can create a delicious.

Discover the irresistible charm of Angelli Toffee Liqueur —

a delicious harmony of smooth cream, rich toffee, and fine spirits.

Each sip reveals.

The Tatratea Peach is refined with white tea and peach flavours, giving it an unmistakable aroma and taste.

Tasting notes:

Colour:.

Originally called "Tatran tea", this tea originated in the Tatra Mountains.

Tatra, is a part of the Carpathian mountain range

in.

Hungary’s market leading mustard. It owes its great popularity to its creamy consistence and fine flavour. This mustard is one of the first on the Hungarian market without any.

With an electric mixer mix with 1.5L cold milk.
Let it sit in the fridge for 10 minutes.

Excellent for seafood, fish soup, fish soup, pan-fish dishes.

The Kotányi spice preparation,

which is.

Our grape palinka with 80% ABV is recommended for the bravest. Its speciality lies within the fact that despite the high alcohol you can still feel the characteristic.

Our liqueur is made from quince palinka base which is rested on fresh slices of quince with a little touch of walnut. Amazingly intensive taste and fragrance.