Goose Liver Pate

Hungarian delicacy

Most used as a side dish to roast duck or goose.

Simply warm in the microwave for 2 minutes and it's ready to eat.

It is the traditional accompanying side dish.

The premium quality GUSTO Apricot Palinka is exclusively made of the world-famous apricot of Kecskemét, which matured on the sunny golden sands.

We suggest to refrigerate before consumption.

50% fatted goose liver pieces*, goose fat, nitrite pickle salt mix (culinary salt, preservative: sodium-nitrite), spice

Alma Paprika (also known as Hungarian Apple Pepper)

Alma paprika is a round, thick-walled pepper variety that

is.

Old gold color with orange, clean and bright wine. Smoky scents, behind quince jam and apricot aroma comes full satisfaction. A high concentration of taste, appearanc, smell.

Features
Better than the original!

Sweet short biscuit

 This product family is now available in a new form and new composition. By tweaking the recipe,.

In a gastronomy quiz description of the most frequently used spice in Hungary, paprika would earn no more that one point for any player all over the world. In order to.

Dreher Bak represents the rich flavor that made the Dreher brand known and popular.The three types of - Bavarian, Pilzen and Caramel malt - give.

In 2020, after nearly three years work in developing the brand, we proudly introduced the newest member of the Unicum  family, Unicum Barista.

With Unicum Barista, which.

Univer Mayonnaise has been Hungary’s favourite mayonnaise since 1975. Our country learned to love this wonderful product in ready-to-use form thanks to Univer, and it continues.

Preparation Guideline:

to flavour Hungarian fish and potato soup.