Hungarian Chocolate

Prunes with chocolate cream, dipped in dark chocolate

"Szilvas Betyar"

May contain traces of nuts

Milk chocolate filled with Irish cream liqueur flavoured chocolate cream

All time favourite Hungarian Dessert.

Within seconds, ready to eat chestnut puree. 

Almond Marzipan with Milk Chocolate Cream Coated in Milk

Persipan is a material used in confectionery.

It is similar to marzipan but apricot or

peach kernels are used instead of.

Premium Quality Chocolates:

Marzipan medallion pralines filled with

plum cream,

apple cream

egg liqueur cream 

covered in either milk or dark.

Hand Made Delicacy Treat

Almond Marzipan filled with Chocolate Cream Dipped in dark chocolate

Great for cheesecake base and all recipes requiring

crushed or ground biscuit powder.

• Mini ring cocoa tea cake half-dipped with cocoa coating

Product of Hungary

Bucket full of Cinnamon minis that's never enough.

Eternal favorite circles are already in the cocoa version of the

cinnamon flavour that has long been popular. A.

Chocolate mini ring biscuits

Made in Hungary

Contain nuts,milk and gluten