Desserts / Bon-bons

In 1964, at the Duna Chocolate Factory, 
the.

ROASTED ALMONDS, NATURAL, ORANGE, COCONUT MARZIPAN

DIPPED.

Marzipan praline with sour cherry and coated with.

White chocolate dessert filled with pistachio white chocolate cream.

Premium Dark chocolate filled with forest fruit cream.

High-quality Belgian dark chocolate is filled with a unique forest fruit cream,

Dark chocolate with sour cherry cream
High-quality Belgian dark chocolate is combined with.

Premium Salted caramel cream milk chocolate 

This combination is truly one of the best in the world!

This creation is.

Plum-chocolate cream, covered with dark chocolate

Sour Cherry almond marzipan and chocolate cream, covered with dark chocolate.

Flavours of the bonbons:

White chocolate with strawberry cream;

Dark chocolate with raspberry cream;

Dark.

Selection of filled chocolates:
Salted Caramel milk.

Almond marzipan and chocolate cream covered with dark chocolate