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Paprika Hungarian Sweet Szeged Powder 250g
Szegedi Paprika
By the preparation of stew bestrew some paprika powder on the onion seared on fat. Pay attention, the fat shouldn’t be too hot. In order to intensify the nice red colour and the fine spice effect of the dish, you can put some paprika again on it before taking it from the cooker.
use to flavour dishes on Hungarian style, soups,
roasted meats, vegetable dishes, and stews.
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Product of Hungary Szeged 250g
15 Items
Data sheet
- Weight
- 250g
Specific References
- EAN13
- 59904106
Szegedi Paprika
By the preparation of stew bestrew some paprika powder on the onion seared on fat. Pay attention, the fat shouldn’t be too hot. In order to intensify the nice red colour and the fine spice effect of the dish, you can put some paprika again on it before taking it from the cooker.
use to flavour dishes on Hungarian style, soups,
roasted meats, vegetable dishes, and stews.