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Marjoram crumbled 6 g by Kotanyi
The taste of marjoram is aromatic, slightly pungent, slightly bitter. The particularly gently dried Kotányi marjoram remains rich in essential oils, so its aroma when cooking is like using fresh marjoram. Even a small amount is enough to achieve a delicious, marjoram flavor.
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Recommended use:
General spice for roast duck and goose, legume dishes, mushroom, meat and cabbage dishes.
6 g by Kotányi
Specific References
- EAN13
- 5995863015375
The taste of marjoram is aromatic, slightly pungent, slightly bitter. The particularly gently dried Kotányi marjoram remains rich in essential oils, so its aroma when cooking is like using fresh marjoram. Even a small amount is enough to achieve a delicious, marjoram flavor.