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Greek Roasts Gyros Seasoning Mix 35 g by Kotányi

$2.45

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35 g by Kotányi

The classic of Greek cuisine, gyros,

is a very popular and popular dish worldwide.

Homemade gyros can also be a real Mediterranean delicacy

if you make it with our intense aroma,

harmonious spice mix. Excellent for lamb, veal, pork, poultry and tofu.

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Greek Roasts Gyros Seasoning Mix 35 g by Kotányi <p>Recipes<br />Our recipe idea:<br />Gyros with red onions and olives<br />For 2 people:<br />300 g pork, 2 EC olive oil, 1 EC Kotányi Greek fried spice mix, 1 red onion, 2 EC black olives, 2 EC peeled, peeled tomatoes, cut into small pieces</p> <p>Preparation:<br />Strip the meat and turn it over in the Kotányi Greek Roast Spice Mix. Peel the red onion and cut into rings. Heat the olive oil in a pan and fry the meat in it, then fry further with the red onions for a short time. Finally, add the olives and tomatoes.</p> <p>Tip:<br />Serve with tzatziki and fresh bread. Kali oreksi!</p>
$2.45

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Recipes
Our recipe idea:
Gyros with red onions and olives
For 2 people:
300 g pork, 2 EC olive oil, 1 EC Kotányi Greek fried spice mix, 1 red onion, 2 EC black olives, 2 EC peeled, peeled tomatoes, cut into small pieces

Preparation:
Strip the meat and turn it over in the Kotányi Greek Roast Spice Mix. Peel the red onion and cut into rings. Heat the olive oil in a pan and fry the meat in it, then fry further with the red onions for a short time. Finally, add the olives and tomatoes.

Tip:
Serve with tzatziki and fresh bread. Kali oreksi!

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